No kitchen is complete without beautiful kitchenware; whether it's bowls, plates, mugs or jugs, we want to make honest, wholesome objects that feel great to hold in your hands. Each ceramic piece is unique and made at our Cotes Mill studio in Leicestershire by Claire Fowler.
A little look inside the beautiful Millhouse showrooms with original music, written and performed by Stuart DeRouen.
Our deVOL designer makers show how each part of the crackle pendant light is carefully handcrafted here at Cotes Mill.
Take a look around Danny and Pearl's inspiring kitchen in Frome, mixing glazed cupboards and bold marble.
A look at how deVOL's jeweller, Steph, casts our original cup handles, specially designed for our kitchens.
A short guide to our beautiful ceramic kitchenware items and the traditional making processes behind them.
deVOL welcomes you to take a look around our beautiful home, Cotes Mill, where we work and create our kitchens and so much more.
The deVOL Design team sat down with Sebastian Cox to design the furniture for the Taipei Design Expo 2016.
We follow one of our groundsmen, Lance, as he gathers the swans and feeds them on a very crisp winter morning.
deVOL Kitchens welcome their new family of fallow deer to the beautiful grounds at Cotes Mill.
In June 2016, one of our friendly fallow deer gave birth to an adorable new fawn.
Each and every one of our exquisite tiles has been cut, printed and glazed by hand to create a very special and unique collection.
A fascinating time lapse showing the building of a spiral limestone staircase at deVOL.
deVOL prepare for Christmas by getting Cotes Mill looking all festive and fun.
"Bring your simple soup to life with the secrets of garnish"
Thursday, 7 April, 2016
Scientist Professor Alice Roberts, chef Tom Kerridge and journalist Sean Fletcher are the BBC's new 'Food Detectives', trying to help you improve your cooking, your health and your bank balance by dishing up the plain facts about food, and sharing some handy tips and recipe ideas too.
"Turn a cheap cut of meat into something special"
Thursday, 7 April, 2016
The Food Detectives picked our beautiful Queens Park Kitchen to be the backdrop for all of their delicious cooking demonstrations and we couldn't be happier, what an honour to have one of favourite chefs cooking on primetime TV in one of our favourite kitchens.
The Traditional Cottage in Hertfordshire
Wednesday, 1 October, 2003
Merry and Ben Albright chose deVOL to design their first kitchen and utility room when their family business Border Oak were building an oak-framed house in medieval Hertfordshire. Kevin McCloud praised this "21st century cottage" for its fusion of old and new and the standard achieved at such a low cost.
Monmouthshire barn conversion
Wednesday, 1 September, 2010
In this episode in Monmouthshire, the show helped a couple find a rural home of their dreams. There were tears of joy when the buyers were bowled over by a barn conversion complete with a freestanding deVOL Kitchen and grand island.
We use cookies on our website. If you continue without changing your settings, we’ll assume that
you are happy to receive all cookies on the website. Please click here to view our Policy page.
Cotes Mill
- 01509 261000
St. John's
- 020 3879 7900
Tysoe Street
- 020 3837 5900
Need any help? Please email:
enquiries@devolkitchens.co.uk
Cotes Mill - 01509 261000
St. John's Square - 020 3879 7900
Tysoe Street - 020 3837 5900